In today’s poultry processing environment, where consumer expectations and regulatory scrutiny continue to rise, processors ...

Uncover the latest poultry tech innovations that are set to transform hatcheries, farms, and processing plants in 2025 and ...

USDA is continuing its commitment to expand meat and poultry processing capacity with a $12 million investment to expand in three projects in Ohio, Michigan and Minnesota. The investment is part of ...

TUCKER, GA. — The Joint Industry Safety and Health Council — made up of members from the US Poultry & Egg Association, the National Chicken Council and the National Turkey Federation — announced the ...

The U.S. Department of Agriculture announced March 25 additional resources to help increase and expand meat and poultry processing capacity, including the Meat and Poultry Processing Capacity ...

The U.S. Department of Agriculture has announced is has invested more than $43 million in meat and poultry processing research, innovation and expansion in an effort to transform the food system at ...

The incidence of occupational injuries and illnesses within the poultry sector’s slaughter and processing workforce has ...

Serious injuries from working in poultry processing plants have decreased in the past 10 years, but workers are still at a high risk for musculoskeletal disorders from repetitive motions. A U.S.